Woodland Mist features Huckleberry Infused Vodka from Wild Roots and is essentially a classic fizz cocktail. Perpetually drawn to woodsy aromas, we wanted to take you to a wild huckleberry patch in a foggy Oregon forest. As you stain your hands with the juicy berries, they burst in your mouth while you breathe in rich and resinous fragrances from the surrounding conifers. Meyer lemon brightens the drink like a sunny clearing through the mist to attain true fizz status.
PrintWoodland Mist
Ingredients
- 2oz Wild Roots Huckleberry Vodka
- 1/2oz Meyer Lemon Juice
- 1oz Rosemary Syrup (see below)
- 1 Dropper Hudson Standard Spruce Shoot Bitters
- 4oz Soda Water
- Crushed Ice
- Rosemary Sprig, for garnish
- Dried Juniper Berries, for garnish
For the Rosemary Syrup:
- 1/2c sugar
- 1/2c water
- 20g rosemary sprigs
Instructions
For the Rosemary Syrup:
- Bring water and sugar to a boil, stir until dissolved and drop in rosemary sprigs.
- Remove from heat, cover and steep 20 minutes then strain.
Assembly:
- Combine Huckleberry Vodka, Meyer Lemon Juice, and 1oz of the Rosemary Syrup in a cocktail shaker filled with ice and shake for 20 seconds.
- Fill 1/3 of a highball glass with crushed ice. Strain mixture into glass and add Spruce Shoot Bitters.
- Top with soda water, stir once more with a bar spoon and insert a straw.
- Garnish with rosemary sprig and juniper berries.